What beers and drinks do we have to offer?
We have a range of beers and ales for you to choose from.
Doombar, Sharps Brewery (4.3%)
An enticing aroma of resinous hop, sweet malt and delicate roasted notes. The mouth feel is a balanced, complex blend of succulent dried fruit, lightly roasted malt and a subtle yet assertive bitterness. The finish is dry and refreshing.
Bombardier, Marston's (4.1%)
Bombardier is a classic English beer that that delivers more malt flavour. A smooth, dry and refreshing taste with the ultimate moreish after taste.
Holy Grail, Black Sheep Brewery (4.0%)
This brilliantly bold beer was created to commemorate the 30th anniversary of the Monty Python crew!
It’s a full-flavoured golden ale with a distinctively fruity flavour followed by the Black Sheep signature dry finish. A touch of wheat is added to help deliver the lovely creamy head – just what you would expect from a proper Yorkshire beer
Bass, Marston's (5.2%)
Bass is well known for having originally been brewed in the Burton Upon Trent heartlands using English hops and dry hopping. It is a classic ale with a malty, fruity, nutty aroma and a complex, satisfying flavour.
Stella Artois, Anheuser–Busch InBev (5.2%)
Brewed to perfection using original brand yeast and only the best ingredients including the much-celebrated Saaz hops. It’s the optimum premium lager, with its full flavour and clean, crisp taste.
Carling, Molson Coors Brewing (4%)
Carling is best described as the UK’s no.1 lager. It’s light and golden with a rich frothy head and a malty sweet taste. The ultimate refreshing drink.
Strongbow, H. P. Bulmer (4.5%)
It’s the blend of the bittersweet cider apples, grown and pressed in Herefordshire, that gives Strongbow Original its unique thirst quenching taste. Served over ice, creates apple cider at its finest.
Aspall, Molson Coors Brewing (5.5%)
An exquisite mix of fruity, dry, racy, thirst-quenching, lip-smacking cyder tastes. Lovely with sweet & sour pork, balti and bhuna mild curries and Bramley apple pie.